Brined for 7 days in our house blend, this tender topside of beef delivers bold, full-bodied flavour in every bite.
Price range: £33.30 through £99.90
Cured Topside of Beef – Signature 7-Day Brine
Our Topside of Beef is carefully cured in our signature brine for 7 days, unlocking a unique depth of flavour and tender texture. This traditional curing process transforms the lean topside cut into a delicious smallgoods-style product, perfect for roasting or slicing thin for sandwiches and charcuterie boards.
Sourced from hand-selected cattle at Sedgemoor Market, trusted local farms, and accredited wholesalers within the South West, this cured topside is a versatile and flavourful addition to any meal.
Serving Sizes:
1.2kg – Feeds 4
1.8kg – Feeds 6
2.4kg – Feeds 8
3.0kg – Feeds 10
3.6kg – Feeds 12
Smallgoods refers to high-quality cured meat products such as sausages, bacon, ham, and other deli favourites.
| Weight | 0.000 kg |
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