Award-winning and 40-day dry-aged – our Ribeye Steaks are richly marbled and full of flavour, with flexible size options for the perfect steak night.
Price range: £11.07 through £19.40
40-Day Dry-Aged Ribeye Steaks – Taste of the West Silver Award Winner
Awarded Silver in the 2021 Taste of the West Awards, our Ribeye Steaks are a true celebration of flavour and quality. Cut from the rib section, each steak is generously marbled, delivering exceptional juiciness, tenderness, and a rich, buttery finish when cooked.
Sourced from hand-selected cattle at Sedgemoor Market, trusted South West farms, and certified wholesalers, each steak is dry-aged for 40 days to maximise depth of flavour and enhance its natural texture.
Whether you're cooking a steak night for one or a feast for a few, our range of sizes and value packs give you flexibility and value without compromise.
| Weight | 0.000 kg |
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We supply quality meat in quantity at the best prices. We buy direct from abattoirs and large wholesalers in bulk so we pass the savings on to our customers. We have over 25,000 followers on Facebook and run regular competitions where you can win free meat.
